Today Im going to teach you how to make green tea! I think it’s so refreshing and calming and its good after every meal to help you digest and make you feel better!Either in summer enjoying a refreshing cold mint tea or in winter snuggling in bed with a hot cup, it fits for every season!
I sometimes don’t drink enough water so when I find recipes of tea I try them on and add some flavour to what my body is missing.
I know it maybe sounds easy how to make mint green tea but trust me there’s always a trick that adds a little extra to your flavour!
DIRECTIONS
- Boil the water and pour a small amount in the teapot, swishing it around to warm the pot.
- Combine the mint and green tea and sugar in the teapot, then fill it with the rest of the hot water.
- Let the tea brew for three minutes.
- Set out glasses for the tea.
- A shot-glass is close to the slender glasses used in Morocco.
- Fill just one glass with the tea, then pour it back in the pot.
- Repeat.
- This helps to dissolve and distribute the sugar.
- Pour the tea.
- You want a nice foam on the tea so always pour with the teapot a high distance above the glasses.
- If you do not have at least a little foam on the top of the first glass, then pour it back into the teapot and try again until the tea starts to foam up nicely.
- Garnish with the remaining sprigs of mint.
Cool post, I love green/mint tea, and your description of the ceremony around it is really enticing! Also, very cool teapot!
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Thank you Drew! Let me know if you try it!
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Such a great post. Thanks for the tips! 🙂
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